100% natural sprouted ragi flour, rich in calcium, iron, and fiber. Easily digestible and ideal for all age groups – especially babies, diabetics, and the health-conscious.
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Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
Furniture | Delivery usually takes place within 2 weeks. |
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Nutrie Lifestyle Sprouted Ragi Flour – Sprouted Finger Millet Flour
Naturally Nutritious. Easily Digestible. Powerhouse of Calcium & Iron.
Nutrie Lifestyle Sprouted Ragi Flour is made from 100% sprouted finger millet (Ragi), a time-honored superfood known for its high calcium, iron, and fiber content. Sprouting the ragi enhances its nutritional profile, improves digestion, and increases the bioavailability of key minerals — making it ideal for babies, growing children, adults, and the elderly.
Finely ground from carefully cleaned, sprouted, and sun-dried ragi grains, this flour is gluten-free, preservative-free, and rich in antioxidants, supporting strong bones, better metabolism, and overall wellness.
Key Benefits:
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💪 High in Calcium & Iron – Supports bone strength and helps combat anemia
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🌱 Easily Digestible – Sprouting reduces anti-nutrients and boosts absorption
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👶 Ideal for Babies & Toddlers – Perfect for porridge and weaning foods
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❤️ Diabetic-Friendly & High in Fiber – Helps regulate blood sugar levels
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🌿 100% Natural – No additives, no preservatives, no artificial flavors
Ingredients:
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100% Sprouted Ragi (Finger Millet) – Naturally processed and stone-ground
How to Use:
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For Babies (6+ months): Cook with water and sweeten with dates powder for porridge
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For Adults: Use in rotis, dosa batter, porridge, ragi malt, or laddus
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For Baking: Great for healthy pancakes, cookies, and cakes
Who Can Use It:
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👶 Infants & Toddlers – for calcium and iron-rich weaning
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🧒 Children – for growth, energy, and brain development
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🧓 Adults & Seniors – for managing diabetes, digestion, and bone health
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🧘 Health-Conscious Individuals – as a daily nutrition boost
Additional information
Weight | N/A |
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weight | 250 grams, 500 grams |
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