SPROUTED RAGI FLOUR (250g) + SPROUTED KAMBU FLOOR (250g) combo

Description

Boost your family’s health with Nutrie Lifestyle’s Sprouted Ragi Flour & Kambu Flour Combo — a nutritious blend of two powerful millets known for their high calcium, iron, and fiber content. This combo supports bone development, digestion, and sustained energy for all age groups, from babies to elders.

Both flours are made using traditionally sprouted, sun-dried, and stone-ground methods to enhance nutrient absorption and easy digestion. Ideal for preparing porridge, dosa, rotis, laddus, and more, these flours are completely natural, gluten-free, and preservative-free.

What’s Inside the Combo:

🌾 Sprouted Ragi Flour (Finger Millet)

• Exceptionally rich in calcium & iron

• Supports bone strength, weight gain (for babies), and anemia recovery

• Easily digestible and cooling for the body

🌿 Sprouted Kambu Flour (Pearl Millet)

• Packed with fiber, magnesium, and protein

• Promotes gut health, satiety, and blood sugar balance

• Strengthens the body & supports heart health

Key Benefits:

• 🍼 Ideal for Babies (8+ Months) & Toddlers – Easy to digest & nutrient-rich

• 💪 High in Calcium, Iron & Fiber – Supports bone health & energy

• 🧘‍♀️ Supports Weight Management & Digestion – Great for adults & seniors

• ❌ No Preservatives, Sugar, or Additives – 100% natural and safe

• 🌿 Gluten-Free Superfoods – Suitable for all age groups

How to Use:

1. Mix 1–2 tbsp of flour with water or milk.

2. Cook on low flame for 5–7 minutes while stirring.

3. Optional: Add palm jaggery, dates powder, or ghee for taste.

4. Serve warm as porridge or use in dosa, rotis, or snacks.

Perfect for porridge, idiyappam, health drinks, or multigrain dosa batter.

Who Can Use It:

• 👶 Babies (8+ months) & toddlers – for natural weight gain & bone strength

• 👩‍🍼 Lactating or postnatal mothers – for calcium & iron recovery

• 🧓 Elders – for easy digestion and energy

• 🧘‍♂️ Adults & fitness enthusiasts – for fiber and natural stamina